Excellence and a strong link with the territory, our fundamental ingredients.
An orchestra in the kitchen.
In the kitchen, work is entrusted to a close-knit, youthful and highly creative team. Precious individuals who every day interpret our idea of good food. To always reward those who choose us with a harmony of unique experiences.
What we offer
Experience refined taste.
Every day at lunch time, those who love to experience the high mountains can find unique dishes, salads, club sandwiches, and gourmand hamburgers. Our menus are constantly changing and each course can follow a theme or arise from inspiration. On Thursdays and Saturdays, special aperitifs and exclusive dinners conclude with a scintillating descent into the snow surrounded by stars. This way, we offer an off the beaten path gastronomy and surprising experiences.